A shiny rich green cooking apple with orange-red flushing, keeps its shape when cooked. Originated in Berkhampstead, Hertfordshire C. 19th. Quite a healthy tree as it is reasonably diease resistant.
It is a variety that does not need any sugar adding when used in cooking. The sizes of our fruit can be over 15cm diameter and a weight over 500 grams or 1.1 lbs (pounds).
Harvesting in the middle of October, and can be stored until March.
Scions are available here